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Hotel
Restaurant
Potato starter in several ways

Cuisine, tradition, passion

Discover the Basque Country on your plate, through products from our region, but also through the inspiration of a traditional recipe, a particular technique or a childhood memory.

Lunch menu

Menu Card

Entrance to Banka trout

MENU Map

Starter + Main course at 40 €
Main course + Dessert at 35 €
Starter + Main Course + Dessert at 45 €
2 Starter + Main Course + Cheese + Dessert at 68 €

Starter

Location

Desserts

Children's menu

MENU Children

12€
(Served until the age of 11)

Location

Piece of meat or fish fillet of the day

With small vegetables or homemade fries

Desserts

Savarin

With rusk / Gariguette strawberries in salad / Vanilla whipped cream / Strawberry rum syrup

Cup of ice cream or farm yoghurt or Basque cake from the Arraya store

Beef chuck dish